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Vegan Holiday Cooking from Candle Cafe

The first vegan holiday cookbook from professional chefs, this gorgeous book elevates plant-based fare to a new level with fresh, inventive recipes that blend favorite traditions with a modern sensibility.
Lagerstatus: 6 i lager
199 kr
The first vegan holiday cookbook from professional chefs, this gorgeous book elevates plant-based fare to a new level with fresh, inventive recipes that blend favorite traditions with a modern sensibility. Share this When families come together for holidays and celebrations throughout the year, the need to accommodate vegans often arises. This book presents special-occasion favorites from acclaimed vegan restaurants Candle Cafe and Candle 79 tailored for the home table, including mains, sides, and wine and cocktail pairings. Rather than ho-hum meat-free alternatives, this book's menus and recipes are a festive indulgence. With dishes like Sweet Potato Latkes with Almond Crème Fraiche for Passover and Pumpkin Seed Crusted Tempeh with Oven Roasted Ginger-Maple Sweet Potato & Orange-Cranberry Relish for Thanksgiving, home cooks will be able to wow vegans and omnivores alike.
Specifikationer
Språk Engelska
Mediatyp Inbunden
Mått 195 x 236 x 22 mm
Artikelkod 9781607746478
Vikt 812 g
Utgiven 2014-09-30
Sidantal 176
Författare Jorge Pineda
Författare Angel Ramos
Författare Joy Pierson
Förlag Penguin Random House