Diagnosed with sensitivities to dairy and wheat products, avowed snacker McKenna whisked off to work on allergy-friendly recipes made with intelligent ingredient substitutions. Her delicious, innovative recipes are a godsend for anyone looking for alternatives to traditional baking.
Lagerstatus: I lager
Diagnosed with sensitivities to dairy and wheat products, avowed snacker McKenna whisked off to work on allergy-friendly recipes made with intelligent ingredient substitutions. Her delicious, innovative recipes are a godsend for anyone looking for alternatives to traditional baking.
Specifikationer
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Sidantal
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144
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Författare
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Erin Mckenna
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Utgiven
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2009-05-05
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Artikelkod
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9780307408839
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Språk
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Engelska
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Mediatyp
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Inbunden
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Vikt
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618 g
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Mått
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199 x 235 x 15 mm
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Förlag
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Penguin Random House USA/Använd 81173
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